• Puff Pastry Pies | Babyled Spreads Review.

    Babyled was founded off the back of basic parenting worries, weaning, Keith and his wife decided to introduce their new baby when it was time to wean to a mixed feeding routine of solid and purees, developing a spread that can be mixed into pasta or made into a little sandwich, Its such a unique way to deal with the cross over between BLW and Traditional weaning which usually is full of arguments on which one is best. Our weaning journey was extremely different, I found Robin to not be ready when it came time for her to wean into solid food, at six months she still had the reflex to push food out of her mouth when given some, We went down the traditional weaning route with purees that increase texture as she got older and a mixture of jars and homemade products. As she got older, we still had plenty of these early stage purees in the cupboard, which prompted me to create little pies or pinwheels that she or even Kai and Amelia devoured whenever I made them, So when I was sent these cute little jars of Babyled spreads I had to make some little puff… View Post